Swiss Premium 60% Noir & Noisette (Munz)

Finest Swiss semi-dark chocolate with whole roasted hazelnuts from the house Maestrani, Switzerland
Chocolate is indulgence !! Treat yourself today

The cacao bean has its roots with the Aztecs and in 1528 the first ship sailed to Seville, Spain. The bitter drink called “xocolatl” was transformed into a sweet temptation in no time.
But how did chocolate find its way to Switzerland?
It all started with young Swiss tradesmen who opened their own chocolate manufactories after their years as apprentices and journeymen were over. The milestone on the way to becoming a sweet world power was set by a Swiss in 1875: he invented milk chocolate – ingenious !!!

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